Parthena Pastrafidou
Pythagorean Secrets | 18th round
I am Parthena Pastrafidou and I created the Pythagorean Secrets delicatessen food production company. The eating habits of our times burden the body, the soul, and the environment. The over-processing of foods has alienated humans from their natural flavors. Excess and abuse create an imbalance of physical and mental health. Our proposal: Raw food, the new luxury. We create raw foods, without preservatives, that follow the Pythagorean Diet, and respect the environment in packaging of unique aesthetics.
We address in Greece and abroad, companies that offer luxury food, such as 4* and 5* hotels, Delicatessen, Fine dining, and luxury restaurants. We also add value to our customers' brand by giving different proposals with our collections for alternative mini bar products, gift packaging (corporate, welcome & goodbye gifts in hotels), and special flavors in restaurants.
I consider myself lucky to have had the opportunity to join the Venture Garden family, as I have gained valuable knowledge. The overall experience has been excellent. Congratulations to all the fantastic presenters, with a special mention to Mr. George Kokkas, an excellent professional and wonderful person.